M.B.A. Hospitality or Master of Business Administration in Hospitality is a postgraduate Hospitality Management course. Hospitality is the friendly and generous reception and entertainment of guests, visitors or strangers. The MBA aims to develop young professionals into more effective individuals so that they are able to progress to senior managerial positions. Through its industry relevant and academically grounded curriculum, the program will challenge students so that they become “reflective” individuals, empowered to meet the challenges of ambitious and wide-ranging career aspirations. This course will help in understanding management functions, decision making and problem solving methodologies. It helps in gaining in-depth knowledge in various analytical and computation tools to become analyst and business consultant. The duration of the course is two years and it is career orienting in nature that opens many jobs after its successful completion.
M.B.A. Hospitality Eligibility
M.B.A. Hospitality Course Suitability
How is M.B.A. Hospitality Course Beneficial?
M.B.A. Hospitality Syllabus
Syllabus of Hospitality as prescribed by various Universities and Colleges.
Sem. I |
|
Sr. No. |
Subjects of Study |
1 |
Organizational Theory & Management |
2 |
Marketing Management |
3 |
Quantitative Applications in Management |
4 |
Economic Analysis |
5 |
Accounting for Management |
6 |
Computer Applications |
7 |
Food & Beverage Management & Control |
8 |
Business Communication I |
9 |
Behavioural Science I |
10 |
Foreign Language I: French, German, Spanish, Japanese & Chinese |
Sem. II |
|
1 |
Financial Management |
2 |
Customer Relationship Management |
3 |
Marketing Research & Report Preparation |
4 |
Business Environment & Law |
5 |
Food Science & Dietic Management |
6 |
Hospitality & Tourism Management |
7 |
Principles of Operation Management |
8 |
Business Communication II |
9 |
Behavioural Science II |
10 |
Foreign Language II: French, German, Spanish, Japanese, Chinese |
Sem. III |
|
1 |
Strategic Management |
2 |
Facility Planning, Design & Management |
3 |
Accommodation Management |
4 |
Front Office Management |
5 |
Event & Conference Management |
6 |
Hospitality Law |
7 |
Brand Management |
8 |
Business Communication III |
9 |
Behavioural Science III |
10 |
Foreign Language III: French, German, Spanish, Japanese, Chinese |
11 |
Summer Project (Evaluation) |
Sem. IV |
|
1 |
Management in Action-Social, Economical & Ethical Issues |
2 |
Total Quality Management |
3 |
Marketing of Services |
4 |
Public Relations & Corporate Images |
5 |
Recruitment, Selection, Training & Development |
6 |
Advertising & Sales Promotions |
7 |
Service Operation Management |
8 |
Business Communication IV |
9 |
Behavioural Science IV |
10 |
Foreign Language IV: French, German, Spanish, Japanese, Chinese |
11 |
Term Paper |
12 |
Internship (Evaluation) |
Jaipur, Rajasthan
University of Technology is established by the Govt. of Rajasthan through State Legislature under the Act No 28 of 2017. It is UGC recognized University under section 2(f) of the UGC Act 1956. University of Technology is sponsored by the renowned label in the education domain, Deepshikha Kala Sansthan, Jaipur..
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